Browse Results
Search returned 2 record(s). Results sorted by publication date.
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Castle, Gregory. Review of Martell, Jessica;
Fajardo, Adam;
Geheber, Philip Keel,
Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde,
2019.
James Joyce Quarterly 58,
iv (Summer 2021):
560-64.
https://muse.jhu.edu/issue/46353.
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Paltin, Judith. "Modernist Food and Its Performances." Review of Martell, Jessica;
Fajardo, Adam;
Geheber, Philip Keel,
Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde,
2019.
James Joyce Literary Supplement 34,
i (Spring 2020):
11-12.
https://www.jstor.org/journal/jamejoyclitesupp.
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